Starters
Medhu Vada
Savoury fritter made from black gran batter. It’s crispy on the outside, soft on the inside.
Idli
Soft, steamed rice cake made from a fermented batter of rice and urad dal, usually served with sambar and chutneys.
Veggie Cutlets
Crispy patties made from mashed vegetables, spices, and breadcrumbs, then shallow fried.
Chicken 65
Spicy, deep-fried chicken dish marinated in a flavourful mix of yogurt, spices, and herbs.
Fried Chicken Joint
Flavourful, crispy chicken marinated with a mix of aromatic spices, herbs, and curry leaves.
Fish Fry
Crispy, flavourful dish where fish is marinated in a mix of spices like turmeric, chilli, and ginger, then shallow fried